Learn to make Fluffy Cinnamon Coconut Flour Cake Bars with this simple recipe! Full of protein and deliciously moist, these wholesome treats are good for snacks or desserts.
On the lookout for a nutritious candy snack with tons of protein and no added sugar? These Fluffy Cinnamon Coconut Flour Cake Bars are the proper resolution! With only a handful of substances, together with Vanilla Cinnamon Ranges Whey Protein Powder (code KAILA20 saves 20%), egg whites, applesauce, and coconut flour, these bars will not be solely simple to make but additionally filled with taste and protein. Let’s get began!
Why You’ll Love These Cake Flour Bars
- Excessive in Protein: Good for fueling your exercises or preserving you happy all through the day.
- Gluten-Free: Made with coconut flour, these bars are a fantastic possibility for these following a gluten-free food plan.
- Fast and Simple: This straightforward recipe requires minimal prep time and might be prepared in nearly half-hour! You solely want ONE bowl as nicely.
Components for Fluffy Cinnamon Coconut Cake Flour Bars
Step-by-Step Directions
Step 1: Preheat the Oven
Begin by preheating your oven to 350°F (175°C). Line an 8×8 inch baking dish with parchment paper for straightforward elimination.
Step 2: Combine the Components
In a big mixing bowl, mix the Vanilla Cinnamon Ranges Protein Powder, coconut flour, cinnamon, and baking powder. Combine nicely.
Subsequent, add the liquid egg whites and applesauce to the dry combination. Stir till all of the substances are evenly mixed. The batter must be thick however clean.
Step 3: Pour and Bake
Pour the batter into the ready baking dish, spreading it evenly with a spatula. Bake for 20-25 minutes, or till the highest is agency to the contact and a toothpick inserted within the middle comes out clear.
Step 4: Cool and Slice
As soon as baked, take away the dish from the oven and let it cool for about 10 minutes. Elevate the cake out of the pan utilizing the parchment paper and let it cool utterly on a wire rack. As soon as cool, slice into 16 bars and luxuriate in!
Suggestions for the Good Cake Bars
- Storage: Preserve your cake bars in an hermetic container at room temperature for as much as 3 days, or refrigerate them for every week.
- Add-Ins: Be at liberty to combine in nuts, seeds, and even dried fruits for added texture and taste.
- Serving Solutions: These bars are nice on their very own or paired with a dollop of Greek yogurt or nut butter.
Dietary Advantages
These Fluffy Cinnamon Coconut Flour Cake Bars will not be solely scrumptious but additionally filled with vitamins. The mix of Ranges protein powder (code KAILA20 saves 20%!) and applesauce makes them a fantastic possibility for a post-workout snack or a wholesome dessert.
Your New Favourite Wholesome Snack
In the event you’re searching for a tasty, nutritious deal with that’s simple to organize, these Fluffy Cinnamon Coconut Flour Cake Bars are a must-try. Good for a mid-day snack or a post-dinner deal with, you received’t remorse making this recipe!
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