The coziest espresso drink! This lavender latte is made with espresso, your milk of selection, and sweetened with a fast and easy-to-make lavender easy syrup.
Why I Love This Recipe
Heat, grounding and oh so cozy, this latte is ideal for a gradual morning or once you simply want a peaceable second to your self.
I’m an avid tea drinker however I’m additionally a sucker for a mid-afternoon latte. I actually do love the style of espresso. Much more so, I like the haunting aroma of espresso. A latte round 2pm is simply what I have to rally for the rest of the workday. I additionally love a latte on a comfy weekend after I’m curled up with an excellent guide!
Including culinary dried lavender to your latte (or any recipe for that matter) tastes and smells superb. And there’s one thing actually cozy about recipes that decision for lavender. Like this latte – SO. COZY.
You can also make this recipe with common milk or any non-dairy milk, relying in your preferences. Any milk you select ought to present that creamy, easy texture we all know and love from lattes when frothed. Though I personally love common milk and oat milk the most effective!
Get pleasure from this cozy latte as we courageous the final weeks of winter and begin approaching spring! Floral flavors all the time make me consider springtime temps and blooms. Get excited!
Substances You’ll Want
Notes on Substances
water: works with the sugar to create a easy syrup.
sugar: second ingredient alongside water in making a easy syrup.
dried lavender: the star of the present! You should buy culinary grade lavender from main on-line retailers.
espresso: any espresso or robust espresso will work right here. I used one Nespresso pod.
milk: your milk of selection! I personally love utilizing common milk or oat milk – particularly the barista selection!
Gear You’ll Want (affiliate hyperlinks – in case you make a purchase order I obtain a small fee)
Methods to Make a Lavender Latte
To make the lavender syrup:
- In a small saucepan, carry water to a simmer over medium-low warmth.
- Add sugar and lavender and stir till sugar is totally dissolved.
- Take away from warmth and let cool to room temperature (about 25-Half-hour).
- Utilizing a superb mesh sieve or cheesecloth, pressure syrup, discarding lavender buds. Retailer syrup within the fridge for as much as three weeks.
To make the latte:
- Make the espresso and pour right into a small mug.
- Stir lavender syrup into espresso.
- Steam the milk utilizing an espresso machine or warmth the milk then froth it utilizing a milk frother or whisk.
- Pour the milk into the espresso and prime with a bit foam. Elective: garnish with further lavender buds.
Knowledgeable Suggestions
- I often add 1 tablespoon of lavender syrup to the espresso when making this latte for myself, however be happy to regulate in response to your sweetness style preferences.
- This recipe yields 1 cup of the straightforward syrup. It’s great utilized in lavender flavored cocktails too!
- It’s exhausting to search out culinary grade lavender within the grocery retailer however most main on-line retailers (assume Amazon, Walmart, and so on.) promote it.
Storage and Preparation
Lavender syrup will be saved in an hermetic bottle or container within the fridge for as much as three weeks.
Recipes That Pair Effectively
For extra beverage inspiration, try my different recipes under!
Refreshing Rhubarb Cocktail with Gin and Strawberries
Wild Blueberry Turmeric Zinger Smoothie
Should you like this recipe, please make sure you remark and provides it a 5 star ranking under. Should you make it, share it on Instagram and tag me @karalydonrd and I’ll re-share it with my followers! If you wish to save this recipe for later, make sure you pin it on Pinterest!
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This recipe was retested, reshot and revamped to carry you probably the most scrumptious (and most stunning) dish! The unique publish was revealed March 2018.
Description
The coziest espresso drink! This lavender latte is made with espresso, your milk of selection, and sweetened with a fast and easy-to-make lavender easy syrup.
For the lavender syrup:
- 1 cup water
- 1 cup sugar
- 1/4 cup dried (culinary grade) lavender
For the latte:
- 1–2 pictures espresso (or 4 ounces robust espresso)
- 6 ounces milk or non-dairy milk different
- 1 tablespoon lavender syrup
For the lavender syrup:
- In a small saucepan, carry water to a simmer over medium-low warmth. Add sugar and lavender and stir till sugar is totally dissolved. Take away from warmth and let cool to room temperature (about 25-Half-hour). Utilizing a superb mesh sieve or cheesecloth, pressure syrup, discarding lavender buds. Retailer syrup within the fridge for as much as three weeks.
For the latte:
- Make the espresso utilizing an espresso machine, guide espresso maker, or French press. Pour right into a small mug.
- Stir the lavender easy syrup into the espresso.
- Steam the milk utilizing an espresso machine or warmth the milk then froth it utilizing a milk frother or whisk.
- Pour the milk into the espresso ending with a bit foam.
- Elective: garnish with further lavender buds.
Notes
- This recipe yields 8 ounces easy syrup.
- For a sweeter latte, you possibly can enhance the syrup in response to style preferences.
- You should buy culinary grade lavender from main on-line retailers.
- Prep Time: 25 minutes
- Cook dinner Time: 6 minutes
- Class: Beverage
Key phrases: lavender latte, latte with lavender syrup